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23 February 2011 | Epicurean Black Truffle Dinner paired with wines by Domaine Jacques Prieur

Epicurean Black Truffle Dinner paired with wines by Domaine Jacques Prieur

Amber’s first Epicurean dinner of 2011 is one not to be missed!  Featuring a six-course menu with decadent Plantin black winter truffles and magnificent wines by Domaine Jacques Prieur.

Restaurant Amber in Hong Kong at the Mandarin Oriental

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