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PLANTIN – L'Art de la Truffe depuis 1930
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  4. Gastronomic dishes around truffle and porcini
  5. Winter truffle preparation for scrambled eggs
COF0019

Winter truffle preparation for scrambled eggs

Réf. COF0019

Who hasn't dreamed of wowing your guests with delicious truffled scrambled eggs?

Thanks to this preparation you can easily make exceptional scrambled eggs in just a few minutes!

€9.50

WEIGHT

Payment 100% secure

Ingredients

Cream & Winter truffle-based preparation for scrambled eggs.

Ingredients : 

UHT cream (contains milk), 55%, water, winter truffles (Tuber brumale, Tuber Melanosporum) 15%, rice starch, salt, black pepper. 

Storage

Store in a dry and cool place. Best before : see under the box.
After opening, keep refrigerated and use within a few days. 

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