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Mixture for winter truffle-flavoured scrambled eggs
Do you dream of wowing your guests with a plate of delicious truffle-flavoured scrambled eggs?
This recipe is the easy way to an EX-CEP-TIONAL result!
€12.50
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3 jours
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Key information
Ingredients
Winter truffle (15%) preparation for scrambled eggs. UHT cream (contains milk) 55%, water, winter truffles (_Tuber brumale, Tuber Melanosporum_) 15%, rice starch, salt, black pepper.
Storage
Store in a cool, dry, dark place. After opening, keep refrigerated and use rapidly.
Quantity
This 50-gram jar contains enough to make delicious scrambled eggs for two.
How to enjoy
For two people: beat 5 eggs in a large bowl, mix in the ingredients from the jar then cook for a few minutes, stirring all the time. And that’s it – a delicious dish of truffle-flavoured scrambled eggs! Serve on two plates, with a serving of green salad enhanced with a drizzle of black truffle flavoured olive oil.
Do you dream of wowing your guests with a plate of delicious truffle-flavoured scrambled eggs?
This recipe is the easy way to an EX-CEP-TIONAL result!
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